In Liuzhou, dry-mixed snail noodles are even more delicious than the ones served in broth—plus they’

Why are there so many weird restaurants in Shanghai? Chinese Banmai cuisine for 2300 yuan per person

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Mom, I finally got to eat the instant noodles from the picture!

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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Challenge the 68 yuan Xishi buffet to see if you can make your money back

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[ONHWA] The chewing sound of grilled beef intestines!

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Japanese obsession with matsutake

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[ONHWA] The chewing sounds of spicy hot pot and sweet and sour pork!

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[ONHWA] Raw salmon and salmon roe chewing sounds!

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[ONHWA] The chewing sound of silver pomfret + spotted mullet sashimi!

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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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The feeling of chomping down on meat is just so satisfying—documenting real life.

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I just realized that it is so simple to cook poached eggs. They are not loose and have no white foam

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Zhao Lusi was so panicked after her slip of the tongue #Zhao Lusi’s poor acting skills exploded, it

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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi

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I’ve priced this dish at 3 million!

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I think I know why some people say that Hu La Tang tastes awful.

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Finally came to Liuzhou just for this bowl of snail noodles❗️❗️

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The burger for Xi'an locals, "potato chips stuffed in a bun," is generous and affordable!

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