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Chengdu's 49-yuan all-you-can-eat hot pot, surprisingly with no time limit—plenty of tripe and fatty
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Yunnan style Zongzi wrapped in reed leaves
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Colorful cloud mousse with a crunchy shell
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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!
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Taste the smallest crab in the world
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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough
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【Food Carving】Carving a Rose with a Home Made Carving Knife
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Eating spicy seafood noodles & fried duplings with prawn
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It was for this reason that I insisted on not resigning and publicly disclosed the meal for the top-
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Japanese Cotton Cheesecake
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There are very few places where you can eat braised skin sausages...
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[Food][DIY]How to Make Stir-fried Cow Testicles?
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Having raw octopus today~!
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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha
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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
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Cheese turkey noodles! So delicious!
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
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Put Earphone~ Chew the crisp strawberry chocolate bar!
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The beautiful nurse ate three servings of food after finishing her night shift...
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Enjoying Crispy Pork
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