Yunnan style Zongzi wrapped in reed leaves

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Freshly harvested honey feels like "liquid amber"

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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!

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Yunnan Snack | Salty Mooncake Stuffed with Ham

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A Special Kind of Drink From Hell

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Yunnan Cuisine | Fried Ham with Pomegranate Flowers

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Challenging Lanzhou's 50-yuan steak buffet with unlimited servings, the young man devoured 4 plates

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Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Colorful cloud mousse with a crunchy shell

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