Taste the smallest crab in the world

Check out these amazing anglerfish, it's fantastic, and tastes amazing

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Taste parrot fish of more than 1,000 yuan

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Revelation! How delicious spicy seafood in Kuaishou were made

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When you were a kid, was this called octopus skewers, or something else?

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Ordered 100 yuan of sushi take-out, I am hurt, comfort badly needed

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Dishonest businessman gives you rare squid of 1000 yuan to eat

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Super simple and hassle-free one-pot braising—crispy, golden-fried fish chunks that'll make your mou

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Perfect replica of the Supreme Double Combo [Spicy Chicken Leg Burger × Pineapple Beef Burger]—the p

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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi

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Yaki Pudding Cheesecake

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Eating spicy seafood noodles & fried duplings with prawn

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Late Night Diner! Giant red shrimp (carabinero shrimp) raw shrimp 🦐

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3-2-1! Let's scram!

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Different sounds while eating frozen strawberry pyramids

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Beachcombing in France, spicy crab making

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“When the tip of your nose gently touches this bowl of mixed rice, the rich aroma blending multiple

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Let me show you a new way to drink juice! New episode of Crayon Shin-chan

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Here we go again—time for some liver! It's so addictive when paired with vinegar!

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[Food]Candy Taro Pastry | For Children's Day | Joyce Baker vol 38

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