[Sumire Uesaka] Double-spicy! Who hasn't tried snail noodles yet? It's instantly addictive!

In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici

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Mr. Rabbit, take this Depend Shake!

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Challenge! No swallowing ancestor!!

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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Cute young lady

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Saqima is a kind of pastry snack from the Manchu people.

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[Uesaka Sumire] Because I like drinking, I customized a unique Chinese opening——

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Uesaka Sumire’s first Hanfu experience! Let’s go to Chinatown!

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Spent 208 yuan to buy the exact same elephant ice cream from "Zootopia" for my kid.

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Who on earth came up with this? It's absolutely amazing!!!

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Come and check it out!

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Hot dance sharing: The dance is so beautiful!

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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PlanD VLOG | Decorating My Solo Living Space | Redesigning the Room Layout | Everyday Life: Enjoying

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Sumire Uesaka mixed cut

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【217 Lucky Fish】No cuteness allowed while dancing!!!

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Is Tom doing an eating show?

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“Bear with it—your heart will start racing any minute now!”

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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