Episode 81: Four Dishes and One Soup Tutorial—Chopped Chili Fish Head, Tomato and Egg Stir-fry, Brai

A 153 yuan four-dish and one-soup recipe. Today's recipes: Garlic Crayfish, Steamed Sea Bass, Braise

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A cake series that only an artist could create!

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I eat one frog with every bite! So delicious!

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The two most important things in life are food and drink. With one fish, you can enjoy four differen

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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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What kind of chicken-and-duck combo did I just make?

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Braised Beef Noodles, Starch Sausage, Grilled Sausage, Sweet and Sour Pork Ribs, Greens, Boneless Ch

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No need to buy that air-dried fish selling for 55 yuan per half-kilogram! Here’s the secret recipe:

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White sugar mixed with fried pork cracklings is just too delicious!

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Restaurant owner hired a chef for 500,000 yuan

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What a revelation! Is the foie gras bigger than the goose itself?

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Gongjin's Blast

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Carrying over 90 pounds of konjac stems, it takes 6 days of traditional hand-cooking, shredding, and

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Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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A plump little deer prepares a delicious dish: green peppers with king oyster mushrooms.

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Water-Fried Chicken Legs: Watch How White People Make Chicken 🐔

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Teaching My Boyfriend How to Make a Fluffy, Sweet, and Melt-in-Your-Mouth Soufflé with Just 6 Eggs

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On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an

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