Challenging sea grapes—what else would you like to see me take on?

Challenge the Ostrich's Butt

ichigi_04

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Challenging ostrich feather eggs—what else would you like to see me take on?

ichigi_04

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Challenging Cao's Duck Neck, am I the hardest man to kill on the entire Internet?

ichigi_04

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Challenging the King's Noodles—what else would you like me to take on?

ichigi_04

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I truly admire the wisdom of our ancestors—just a handful of millet and ginger can solve countless p

Xiaoyaolingweijie

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Live Stream on Making Pinhao Fan

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What's it like to have a roommate who loves cooking

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What other challenges do you want to see me take on? Let me know!

ichigi_04

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1888 per person for all-you-can-eat fresh king crab—only to find it was swapped! In the end, I angri

wasabeibei

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Which dipping sauce do you love?

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When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here

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I found rice noodles with pork offal at the night market? What a unique delicacy! It's so smooth and

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This is truly the pinnacle of puppy adoption!

xianbuzhudeajun

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"Guangdong's dim sum isn't for late risers."

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Rice Paper Challenge

ichigi_04

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What if food bloggers told the truth??

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A Pig Farmer's Ordinary Day

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lechon kawali

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I can't bear to eat these steamed dumplings.

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Come take a tour of the kitchen of the Philippines' top food blogger

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