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Special bacon and egg, double cheese with a spicy twist—do you love it yet?
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Whoever invented konjac, I really want to thank him!
80 Views
As soon as the music plays, the delicious food appears!
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The crab is so pitiful, it was blown up just after surviving the disaster!
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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Two kinds of eggs that Sichuan people can't eat
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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Girls can cut bamboo shoots like this
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
⚡️Listen to me, Crab you⚡️
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🍚 I’m going to take on the Rice God challenge too!
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Start a day of eating and drinking
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I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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A red crab performs autonomy under the claws of a coconut crab
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Who wouldn’t be confused by this big elbow?
Eating only foods from Harry Potter's world for a day
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