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A Hamburger for Summer: Puff + Ice Cream
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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
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[Food][DIY]Making coriander ice cream at home
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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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Food making- Homemade peach melba's absolutely outrageous
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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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DIY at the convenience store Day 11
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If I had known that I could make ice cream with just a mineral water bottle, I would have become a r
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
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No need to buy crispy sausages—make them at home! I’ll share the exact proportions and recipe with y
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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
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Throw ginger into a high-speed blender, blend it up, and it won't spoil even after a year in the pot
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I've been eating watermelon for 30 years and I only use these 3 ways to cut it. They don't dirty you
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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What's for Ah Niu to Eat Today? - Tea Eggs
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Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici
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Teach you the correct way to eat crabs with bare hands
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