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[Ji Ming Yue] On Teachers’ Day, I danced Ji Ming Yue in front of all the teachers and some students
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Making fermented soy sauce requires the persistent spirit to sustain it.
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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea
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It's another night of rain and meat, "Rainy Night Butcher" is online
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Lonely people should eat well and have a good meal with their cats at home
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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t
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Eat roasted onions
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They say moldy cured meat tastes even better—this episode is packed with cat content!
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Two kinds of eggs that Sichuan people can't eat
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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The old man lost money raising mandarin fish this year, but he never thought that there were so many
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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.
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Eating meat simply
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Pickling vegetables
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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
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This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris
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Roasted Bamboo Shoots—Make Do and Muddle Through
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As a last resort, Biaozi began to eat "dirt"
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Is this fish crazy?
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Don't look down on rural people
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