Essential New Year's Eve dish: fried beltfish! This method eliminates any fishy smell and makes it s

[ONHWA] Raw oysters + fried oysters chewing sound! Such fresh raw seafood

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I’ve prepared a [full table of New Year’s Eve dinner] for you—let’s celebrate the New Year together

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Who invented this? It tastes really good.

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[Food]Fried banana, simple but tasty

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[Nagoya: Italian Mille-Feuille and Matcha Ice Cream]

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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Not having opened a breakfast shop in my lifetime is my biggest regret.

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Yunnan Cured Pork Ribs: A Delicious Dish Discovered While Preserving Ingredients

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As everyone knows, when you stumble upon an insanely delicious hole-in-the-wall eatery, there’s no t

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The First Hot Pot of Winter

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Does your family serve this dish on New Year’s Eve? These few New Year’s dishes today are a total hi

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🪄Magic Sausage Concert! Welcome to Hogwarts!

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Jianghu Beef with the Skin On—That Mind-Blowing Texture Hits You Right in the Head! Old Wang’s Langu

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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[70-Year-Old Dad in the Deep Mountains: Meat Roasted in a Jar]

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The grand finale of the New Year’s Eve dinner: “Times are Turning Around”—good luck is on its way! V

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Bored and with nothing to do, I made duck two ways—spicy, crispy, and super satisfying!

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Only today did I realize how easy it is to make your own jelly—just one bottle and you’re done. So g

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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

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