Braised Chicken with Rice

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What did the barbecue restaurant do?

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How to divide the shares among three people? If you don't make it clear at the beginning, you will d

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If I were a restaurant owner 6…

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The difference between old and new customers: precisely target old customers, and broadly engage new

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When you encounter malicious price cuts from your peers, here are two ways to deal with it.

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Only those who eat it know how great midnight snacks are!

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Can you make money by opening a Shanghai Auntie?

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20 yuan filled a big bucket #牛杂现场#牛杂# record the life of setting up a stall

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How can Saizeriya, the Shaxian of Western cuisine, be so cheap? [Food Record x Hot Man]

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All hands on deck! Summer BBQ showdown! Who’s the boss? Let’s settle it with a dance battle!

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Girls with cold hands and feet should also eat more pork trotters and ginger during confinement.

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How does One Yuan Oysters make money?

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The more people know about it, the more Japanese food stores will close down.

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When it comes to catering, choose these four categories carefully!

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How to arrange half a roast goose beautifully?

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