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【Xiao Shi Nai Xiong】Delicious Pork Floss and Black Rice Salad Bowl!
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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The correct way to eat watermelon! All the previous ones were in vain!!
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[Food]Ancient Chinese Posset
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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What's for Ah Niu to Eat Today? - Tea Eggs
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A foreign guy made a delicious crayfish dish by stewing various ingredients in one pot... I wonder w
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How could this thing be lost?!
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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The crab is so pitiful, it was blown up just after surviving the disaster!
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Tasting Korean style: Fillet cheese steak sandwich, the temptation of street food
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
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Recipe | How To Make Fruit Cheese Sticks
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What's it like to make homemade chocolate from cocoa nuts?! My bestie and I worked on it for a few d
I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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Remember not to wash mulberries directly with water, as this is equivalent to eating insect eggs. He
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A big piece of grilled ribs + garlic bread soaked in oil + a huge piece of fried cheese...it's a cal
110 Views