I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

As for why we use a whole pig to make bacon, you will understand when you see the end!

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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This episode was pretty expensive—what started as a chicken-related disaster ended up ruining the fi

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Cool down in the summer and enjoy a simple summer hot pot.

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Grilled fish? Grilled crocodile

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Is This the Catfish Effect?

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Do you know who’s the alligator snapping turtle’s natural predator?

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A "cremation" was arranged for the rotting jackfruit

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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Cooking gourmet dishes in an earthenware pot? Homemade earthenware-pot delicacies are seriously next

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banyak kena sensooor #realperson

DJ DIAH_KRISNA

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Two kinds of eggs that Sichuan people can't eat

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Our青春 may be fading, but we’re still here, grilling chicken, ribs, and lamb legs—keeping it simple w

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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