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This is the correct way to open luncheon meat. It is simple and convenient. No wonder I couldn’t ope
11 Views
My grandma secretly gave me the recipe. The older generation is really good at eating. Garlic and eg
167 Views
It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
48 Views
It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
19 Views
This is how the fruit shop owner peels grapefruits. No wonder she peels them so quickly and well.
21 Views
I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
192 Views
There is a small switch on the chestnut. Just press it and it will fall off completely without steam
14 Views
These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
10 Views
[ONHWA] Spicy chicken feet chewing sound! I made it myself :)
225 Views
Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the
13 Views
Never underestimate the delicious food at the school gate!
12 Views
He can make fried chicken, potato chips and ramen, but he can also make raw pickled crab.
32 Views
If you still don’t understand after reading this, I’ll treat you to Tustin!
23 Views
Bring your kitchen utensils to cook a big meal outdoors and enjoy the scenery while enjoying the foo
45 Views
[ONHWA] The chewing sound of squid sashimi!
330 Views
Remove shrimp thread with bare hands, one in 3 seconds
82 Views
Air fryer! You don’t have to be perfect!!
36 Views
Episode 101: The husband is working away from home and cannot take care of his pregnant wife, which
158 Views
I've made braised pork 4 times, and some people still say they can't learn it? Today's tutorial is f