The Phellodendron trees planted by my uncle's family for several years are finally ready for harvest

As the music plays, the food takes center stage.

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What are you most afraid of seeing when cutting open Japanese knotweed?

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[Miss No. 63 – February]: The big-eyed car is also very regal

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The mountain is harvesting cork, I took 2 pieces, the price is still high this year

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Just enjoying some simple grilled Chinese toon—it’s so delicious!

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My little sister has been holding something big in.

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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It is a physical job for an old man to wake up silkworms. Some of them are not awake, so he has to k

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This isn’t my field, and I didn’t go to school for long…

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Be Alert! Crackdown on Invasive Cleaners! While eradicating invasive species, we’re also safeguardin

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Homemade Licorice Kumquat

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The spicy konjac snacks you eat might not actually be made of konjac.

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[Animals]How to catch a big monopterus

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The large mine that cost 150,000 yuan to rent has finally been drained. Let’s see how many fish are

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Can dogtail grass really make popcorn?

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This is a seafood buffet, just pick up some at the beach and it will be a pot

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A real day for a hiker in Changbai Mountain.

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We almost missed this year’s biggest pumpkin

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That pulled-out scream is seriously thrilling.

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Deep in the mountains of Sichuan, there’s a “tree” you can eat raw—crisp and super juicy. Have you e

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