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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu
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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai
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“I feel uncomfortable if I don’t eat breakfast for a day”
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A crispy grass carp costing 600 yuan, but the customer said he could only take half.
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“Breakfast is my motivation to get up early”
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Can you tell the difference between machine scraping and hand scraping?
A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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Edible trees in Yunnan
This cake makes a good-looking bird food
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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious
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This is also very explosive in the snack industry!
Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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Various coconut snacks on the streets of Vietnam: coconut meat and coconut milk, freshly squeezed co
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Street snacks in Mumbai, India, even if they are squeezed into juice in the end, the ritual of plati
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Frozen bayberry, colorful star popsicle, listen to differnt chewing!
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[ASMR]The chewing sound of eating colored Slime
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Why is this thing so popular?!
A bighead carp for soup is here
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