Street Maocai, let the boss prepare the dishes for 200 yuan. What are they?

The neatest coconut-cutting method you’ve ever seen

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Coconut cutting that satisfies people today

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Vodka Orange Jelly

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Adorable American-style pastries that everyone loves.

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The first pork rib soup of autumn—come try this tomato and pork rib soup! It’s absolutely delicious,

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It’s hard to explain—homemade candy is seriously delicious!

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Scallion Beef Milk Candy

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Don’t throw away the beeswax after eating honey! You can make batik at home.

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To be honest, I just found out snacks can be eaten like this!

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Flour patty soaked in Sichuan pepper leaf broth

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Hidden ways to enjoy watermelon 🍉! 99% of people haven’t tried them – Xiaohongshu

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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[Sister Big Mouth] Spicy old kimchi braised with a whole slab of pork belly—so fragrant and addictiv

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The perfect blend of pomegranate and walnuts

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Pork ribs that cost ¥20 ended up looking like they were worth hundreds of yuan.

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Sweet, soft, and delightfully chewy mochi pancakes—can you really make them in a frying pan?

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After eating this, even the cute boy from the next class can’t beat you.

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Oh my god, the air fryer and potatoes can actually create such a delicious treat!

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Who on earth came up with this way of eating chicken breast? It’s insanely delicious!!

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