The same dish from Ratatouille! This Provençal stew made a food critic cry. It tastes amazing...

Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Making Souffle Omelette

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[Remix]Scene of eating oysters in <Let's Eat>

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The pork rib bento in "Zhou Chu Eliminates Three Evils" is so appetizing! If you can't buy it, make

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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To eat honey cream, listen to its sound!

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This is the simplest way to make meat pancakes—just stretch and pull, and you’re done! The crust is

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[Drama] Beef Soup in Let's Eat

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[Remix]Delicious salmon food in <Crayon Shin-chan>

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[ONHWA] 🦴Roasted Beef Bone Marrow Eating Broadcast!🦴 *Beef Bone Marrow

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Lamb Spine Hot Pot in Winter Solstice Festival (Dongzhi)

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Enjoy the sound of someone eating rainbow-colored frozen lollies!

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This is exactly how I want to make mugwort qingtuan: soft, chewy, and perfectly stretchy!

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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Crispy Pork Belly

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A lazybones’ three meals a day: No cooking required, done in just 5 minutes!

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So this is how restaurants slice chicken gizzards—no wonder they’re so crispy and flavorful! The tec

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