A thousand crabs piled up into a mountain, and my eyes are already dizzy even before I eat them.

What does sushi made from fish that has been aged for 48 days taste like?

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What is this crab doing?

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Beachcombing in France, spicy crab making

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Beachcombing in France, how crabs were like 100 million years ago

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8-piece Crab Eating Tool Set

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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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Fat Brother Returns (Part 4 - Return)

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1800 for two butter crabs, you will be grateful after eating them

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The raw pickled crab is strong, and it is all yellow when it is broken open

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Scientific periodicals about crab and those have the similar name

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The crab is so pitiful, it was blown up just after surviving the disaster!

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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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Brother Pang Returns (Part 5)

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Fly 2000 kilometers and eat a sheep's head

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