I wish I could be as cool as him.

As long as the pig is healthy and happy, I’m already delighted.

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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My daughter dares to speak

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This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could

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The river water is unfit for rice planting; please don’t make farmers bear the brunt of environmenta

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The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

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The sow recently had piglets, so I’m simmering some pork bones to make soup and boost nutrition.

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[Tom and Jerry] Jerry's Transformation With Funny Dubbling Of Ultraman

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The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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The Qing Shui River can no longer be used for irrigation; once watered, the soil feels as scalding a

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The shark thinks staying in Hainan for too long will make you dumb.

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Silly guy shares outfit tips!!

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This comic con is just ridiculous—Shanghai 2023 Hot Spring Expo.

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The Real Three Heroes of Heisei

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[VLOG] A Korean Student’s Life on a Chinese Campus: Zhejiang University Has Its Own LE SSERAFIM Fans

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Dun Fish Head

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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[DIY]Make Gryllotalpa spps. specimen in Epoxy Resin

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