I feel full after eating one

Low-calorie dessert making from edible rose, lemon and tapioca flour

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The Hermes of kushiage

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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[Food][DIY]Making coriander ice cream at home

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【Food】Made mochi balls tastier than Sam's

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It Is Extremely Hard to Make the Hunan Cuisine Shenxian Fish

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Yellow croaker with Buddha jumping wall filling

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An episode of deep-fried skewers that makes me crazy

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Recipe | How To Make Basic Meringues

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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[Food]Have you tried chewing milk? Simple dessert recipe for beginners

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The Right Way of Eating Egg Pancake

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No One Can Say No to a Cuban Sandwich!

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Mukbang | Roasted Sausages

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Mukbang without Human Voice | Fried Series And Beer

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Fried skewers shop owner: Come on, put this person on the blacklist!

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People who love to eat Doraemon are silent...

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Again challenge to chew anise. This taste really stimulates a lot!

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