It Is Extremely Hard to Make the Hunan Cuisine Shenxian Fish

Bean Sprouts stuffed with ham-A Chinese court cuisine

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How hard to make a lenged royal dish-Buddha's jade vegetarian rice

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Yan dumpling skin, wonderful Chinese food

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Have you tried this Sichuan dish? It's not spicy at all!

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No One Can Say No to a Cuban Sandwich!

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88 yuan just for a soup dumpling! Save money if you learn how to do it

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The expensive dish, several thousand yuan for a bite

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Manually beated for 36,000 times just for one dish-Juicy beef ball

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Michelin's approach almost fainted me

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Mukbang | Roasted Sausages

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What does it taste like if you use cow dung to roast beef

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Food|Edible Amethyst

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Baifeng Chaohuang, imperial dishes

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It's So Easy to Copy Internet-famous Snacks at Home!

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At the risk of being beaten, I reproduced a popular drink

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Only the emperor can eat couple of times a year. What is that?

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It took me two days to eat this noodles

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Yellow croaker with Buddha jumping wall filling

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It is said that you need 100 eggs for egg rice, which is true!

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[Food]Making soft and chewy glutinous riceballs

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