Eat hot pot in Tokyo, eat unlimited beef for 200 yuan per person! Can you make your money back? | To

I bought 20 yuan worth of roses and was able to make so many imperial cakes. It was just exhausting.

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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

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The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine

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This thing that's been popular for over 300 years tastes so addictive?!

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Another raw-marinated seafood gathering

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Korean Bibimbap

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Carrying over 90 pounds of konjac stems, it takes 6 days of traditional hand-cooking, shredding, and

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Challenge: Super Spicy Mustard Turkey Leg!

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A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

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A Japanese Trucker's Dinner: Grilled Pork and Spicy Ramen!

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You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

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Japanese Strawberry Buffet- Bigger Dish VS Tiny Budget

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

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Guangdong Spice King Tastes Super Spicy Cao’s Cuisine—This Level of Spice Is Nothing!

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A Japanese Truck Driver's Dinner

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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Changsha's Top 3 Spiciest Foods: My Mouth Was Swollen After Eating Them! [Changsha Food Guide 03]

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