When I was a kid, I was greedy

Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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Shandong Big Fair “Morning Liquor Stall”: 5 Musclemen Devour 100 RMB’s Worth of Beef Offal Soup, and

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This kind of cherry used to cost 2 jiao per teacup back in my childhood, but now nobody eats it anym

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Big News! Power Boy returns for a limited time!

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

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Which of these snacks from the 80s and 90s have you eaten?

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Are You Afraid of the Giant Octopus?

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Noodles in the North vs. Noodles in the South

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Tom’s gone berserk—nothing can stop him!

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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Sesame Sauce Beef Instant Noodles

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Even a little bit of cash gets bragged about nonstop...

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Older Brother Dog is really angry this time!

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I used to roast glass noodles like this when I was a kid—your kids are probably taller than you now,

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Reading the memory of the sheep’s head—so damn tempting!

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Should You Use Cold or Hot Water to Boil Dumplings? How Long Should You Cook Them? The Secret’s All

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If there’s a problem, just solve it with a bowl of shàozǐ miàn.

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"Shikamaru and Choji have never rejected Naruto since they were young."

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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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