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A delicacy exclusive to summer

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Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew

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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

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Skills Assessment

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[A super-speed factory that can fillet a fish in 15 seconds]

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!

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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】

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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

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Foreign street food

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Post-apocalyptic wasteland: gourmet canned lamb chops

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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating

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The noodles have a really great texture! The spicy sausage is so flavorful!

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“I’m totally smitten—hungry yet?”

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[Confession Toast] How about using this to chase after you?

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Eating grass carp

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[Guangxi Quanzhou Wedding Feast] What? Hundreds of people squatting on the floor eating hotpot?

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Shandong’s “early-morning liquor stall” features decor in a style from 200 years ago, and a 71-year-

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【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.

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I just found out today that you can actually make tofu using a meat grinder—this is the first time I

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