3 Views PremiumMar 15, 2022
A delicacy exclusive to summer
0 View
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
5 Views
So delicious! Crispy pork knuckle! Pistachio legs! Who wouldn't be utterly smitten?
Skills Assessment
【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
1 View
The noodles have a really great texture! The spicy sausage is so flavorful!
8 Views
Eating grass carp
[A super-speed factory that can fillet a fish in 15 seconds]
4 Views
Complete tutorial on making pickled sweet garlic at home! You'll master it at a glance! Just remembe
It's enough to learn it yourself.
The pinnacle of mukbang—cowards need not apply!
Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
This moment has become art.
Eating all instant noodles around the world, becoming the World Instant Noodle Master [Day 209] #ins
Lime Tuna Sushi
On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta
3 Views
Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
7 Views
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
6 Views
Thai Cuisine: Street-side Tempura Skewers—So Delicious and Incredibly Cheap It's Hard to Believe!
European grandparents argue the very first time they try Chinese food.