367 Views PremiumJan 30, 2023
A delicacy exclusive to summer
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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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The noodles have a really great texture! The spicy sausage is so flavorful!
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Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew
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On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta
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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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[A super-speed factory that can fillet a fish in 15 seconds]
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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
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Thai Cuisine: Street-side Tempura Skewers—So Delicious and Incredibly Cheap It's Hard to Believe!
#Grape Hard Candies I've stumbled upon grape candies just like the ones Korean drama heroines put in
#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
#Yanzhipuzi Konjac Noodles: Sour, spicy, and refreshingly delicious—girls who love them, hurry up an
Grilled Rainbow Trout + Beef Burger
Foreign street food
I just found out today that you can actually make tofu using a meat grinder—this is the first time I
Bangkok's hidden gem: Thai celebrity foodies also love these takeout snacks—so satisfying!