6 Views PremiumApr 16, 2022
Challenging Yunnan wasabi, and I’ve learned another lesson.
0 View
Cheap vs. Expensive Noodles 🍜
7 Views
Not spicy
Decapitate the duck, slaughter the chicken.
Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This
6 Views
Spicy snail rice noodles are here!
5 Views
Frying eggs in a wok—too little oil and they stick, too much oil and it’s greasy. Here’s the solutio
1 View
What man can’t cook? (Suan Cai Yu)
Old Mo’s Hot Dog Stand: Hungry workers are eagerly waiting—just want to eat delicious sausage hot do
Sharing my favorite fried potatoes with my dearest bros. Wishing each of you good health and a speed
4 Views
The perfect blend of pomegranate and walnuts
9 Views
When it’s hot, I eat Bobo Chicken—just one yuan per skewer.
100-kilogram hand-grabbed rice
I just love eating carbs~
Barnacles are like crab roe.
This way of drinking is amazing!!! Grape oolong tea is super, super delicious!
Is the mukbang trend that’s all over the internet really as delicious as they say?
Remember to eat well.
You can turn anything into rice noodle rolls! Stumbled upon cheese taro paste rice noodle rolls on a
Challenge: Eating only one bowl of rice per meal—Hot Pot