53 Views PremiumFeb 25, 2022
What should you do with the salt used to boil quail eggs? How can you reuse it? Watch this now!
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You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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Let me show you what "beautiful meals" look like through a guy's eyes.
If your kids don’t like eating meat, please, just go ahead and steam this yam and mushroom soup—it’s
Mr. Instant Noodles has come to Bilibili, and he's taking everyone on a challenge to taste instant n
Tomato and potato stewed beef steak! Mixed with rice like this—it's absolutely unbeatable!
Sheep's head!
I no longer want to be friends with anyone who hasn’t tried mushroom soup.
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
A couple on the streets of Chengdu sells whole roasted rabbits—4-jin rabbits freshly roasted on the
Why has sour fish soup, once wildly popular across the country, fallen out of favor?
The familiar recipe, the familiar taste—so delicious!
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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
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How many bottles of ice-cold beer can you drink?
How on earth are those super-popular, stretchy gummy candies made?
Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
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Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr
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A netizen who eats 40 boiled eggs a day knows exactly what kind of eggs you'd like to eat!
[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!
A day of being fed by my wife—delicious food and drinks, no worries at all!
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