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Xinjiang hand-grabbed rice for 1,299 yuan per serving
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I was just eating a wrap by the roadside, laughing so hard my stomach hurt—it's seriously so much fu
【Shang Qing Jie Ge】is in Macau—must meet my "thousand-student mentor," Uncle Shi
We probably won't get blacklisted by Haidilao... right?
Rice at the Edge of the World
American Millionaire Husband's Loving Dinner for His Wife
Why can't you appreciate yourself?
Supermarket Tips Series, Episode 8! Don't mix these common drinks carelessly—otherwise, you might ac
#JiangsuCuisine #XuzhouCuisine #StreetLife Xuzhou, see you again next time~~
I spent 100 yuan on mystery boxes—whatever the shop sends, I’ll eat it. Do you think it’s worth it?
I ran into an old master pancake maker on the street—the process of the boss making pancakes is incr
The master chef said his fried rice with egg is exceptional, so he asked me to take a video.
Heart-shaped Radish from Suoyi
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Using cattail grass to cosplay grilled sausages for my bestie
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The Godfather of Carbohydrates
【Nado Official Chinese Subtitles】King Cream Turkey Noodle Eating Show _ What’s the giant gift she re
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How much beard you have determines how much cocoa you get—Thais are at it again!
"Humanity's Weird and Wonderful Foods"
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
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