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Meat as soft as gummy candy! Beef tendon is so delicious—sooo good!
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As many friends who bring their own meals to freeload as there are—fine!
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Can’t get Buddha Jumps Over the Wall? Braised pork is good too!
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Why is someone doing their makeup while holding braised pork?
So is braised pork salty or sweet?
What did I just hear? A fully vegetarian banquet?
Who says you can’t eat anymore once you’re full?
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Raw garlic with big chunks of meat! Don’t you dare steal it from me!
Tom Yum soup with glutinous rice cakes?? And dipped in sesame paste too??
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Of course, in winter you’ve got to eat hot pot with your friends!
Mom, look what I’m holding?
Isn’t black garlic supposed to smell delicious??
How many bowls of braised pork have we had at home now?
Yes, it’s the same person (facial recognition can no longer recognize me)
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Today I’m cooking.
Coconut chicken + beef-fat hot pot???
Landlord: Huh? 110? Someone’s cooking that stuff at my place.
Rushing out? Just spin me a bowl of rice first!
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Isn’t slurping noodles only truly delicious when you do it with a big, loud sound?!
Products that were all the rage—do they still feel as good to use after you’ve finished them?
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