1 View PremiumSep 12, 2021
My colleague is not picky; as long as there's candlelight, they're happy to eat.
1 View
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
0 View
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
Using cattail grass to cosplay grilled sausages for my bestie
3 Views
Are you sure you don't want to eat something with me?
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
Can your partner smell like noodles?
4 Views
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
7 Views
"Humanity's Weird and Wonderful Foods"
The master chef said his fried rice with egg is exceptional, so he asked me to take a video.
[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
5 Views
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
Heart-shaped Radish from Suoyi
Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
The Godfather of Carbohydrates
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
Buying half a jin of pork belly just to eat a handful of noodles—this is the simple and unpretentiou
Are you hungry? Have some!