7 Views PremiumDec 13, 2021
17 simple and interesting recipes
6 Views
I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?
5 Views
9.9 yuan canned steamed pork, would you dare to eat it? Isn't buying cheap meat online too abstract?
0 View
Traveling through the second dimension! The chef's universe is restored with big shaomai!
1 View
Such a big pot, guess who I’m cooking for?
3 Views
Spend 200 yuan to make the biggest chocolate on the Internet!
A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel
4 Views
I haven’t eaten Indian street crispy balls for 2 years and I still can’t eat them!
Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
The convenience store can no longer make any money from me!
7 Views
Buying beef in installments and paying rent with sexual services, has Argentina really waited for go
We flew 10,000 kilometers! Explore Paris landmarks and the Eiffel Tower restaurant!
Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra
The apprentice directed the master to cook and laughed until he was out of breath. The Yunnan appren
2 Views
Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!
The best lamb kidney burger! 30 yuan each, sizzling and greasy, it's so hot!
Challenge the Bismarck Giant to eat a day
Don’t force yourself to fit in if you’re in a different circle! Have you ever wanted to fit in but c
[Late-night Hungry Man] It looks like a brick, but it’s so tender and juicy inside!
Transition Episode 3