2 Views PremiumFeb 8, 2022
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
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Chaoshan street spicy turkey noodles! Super delicious!
Yesterday someone said I couldn't afford meat, and I was very angry
I hope you won’t complain to me just because I eat so well!
You need to be able to accept eating in Japan
So crispy! Just one chicken drumstick, fried to a size bigger than your face
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Fugu takeout? And you want me to cook it myself?
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
An ordinary seafood supper, but there's actually a waiter dancing with you?
I want to eat it even in my dreams
A crispy grass carp costing 600 yuan, but the customer said he could only take half.
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
When I returned to the village during the Chinese New Year, I bought a pheasant for 159 yuan to make
This is the highest level of cooking!
To ensure the freshness of the ingredients, we actually made 200 cans of red oil tripe at home, star
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Candied Steamed Buns
Without Chaozhou's food scene, it's just a struggle
Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen