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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

5:43

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

3 Views

There are only two ribs on a pig. I will teach you how to make cumin inch bones which are more tende

2:57

There are only two ribs on a pig. I will teach you how to make cumin inch bones which are more tende

3 Views

Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

10:34

Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

4 Views

Discussion: How to make tofu look so unaffordable

4:57

Discussion: How to make tofu look so unaffordable

2 Views

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

8:31

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

6 Views

I spend half a month to cook a pot of rice, and I only eat one spoonful, okay?

7:16

I spend half a month to cook a pot of rice, and I only eat one spoonful, okay?

2 Views

Indian street fried noodles. The elder brother and I knew each other before, and he knew it was not

2:15

Indian street fried noodles. The elder brother and I knew each other before, and he knew it was not

nianyoudefuren_02

2 Views

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

10:12

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

7 Views

Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

2:50

Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

3 Views

Wow! It can be flammable or extinguished, salty or sweet, perfect for preparing for the Chinese New

6:38

Wow! It can be flammable or extinguished, salty or sweet, perfect for preparing for the Chinese New

1 View

Frying four raw eggs in one pot of beef is the ultimate bibimbap recipe [Changsha Food Guide 04]

7:29

Frying four raw eggs in one pot of beef is the ultimate bibimbap recipe [Changsha Food Guide 04]

1 View

How to replicate the must-order dishes of Michelin restaurants with just 2 yuan!

4:17

How to replicate the must-order dishes of Michelin restaurants with just 2 yuan!

1 View

The cheapest skewers in China? 100 skewers for 20 yuan, with unlimited dipping sauces from 10 differ

13:44

The cheapest skewers in China? 100 skewers for 20 yuan, with unlimited dipping sauces from 10 differ

daoyuesheshiyuji

2 Views

Why is such a good dish facing the risk of being lost?

7:34

Why is such a good dish facing the risk of being lost?

2 Views

There is a reason why this thing is lost!!!

4:59

There is a reason why this thing is lost!!!

2 Views

I promise this isn't photoshopped! Have you ever eaten anything bigger than this?

6:53

I promise this isn't photoshopped! Have you ever eaten anything bigger than this?

8 Views

Stir-fried beef hotpot base

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Stir-fried beef hotpot base

4 Views

Who invented this way of eating? He really... I'm crying!

5:36

Who invented this way of eating? He really... I'm crying!

Xiaomanjiadewanfan

4 Views

A "century-old museum" privately owned by a Northeasterner unexpectedly shocked the nation when it w

10:28

A "century-old museum" privately owned by a Northeasterner unexpectedly shocked the nation when it w

daoyuesheshiyuji

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Beijing is so delicious, I have to drink a bag of soy milk as soon as I land (Brother Caoliao in Bei

2:28

Beijing is so delicious, I have to drink a bag of soy milk as soon as I land (Brother Caoliao in Bei

lichabuhuijiangluo

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