7 Views PremiumNov 1, 2021
Eating cockroaches, eating live maggots… How are those bizarre edible props in movies and TV made?
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ที่พักและอาหารสำหรับภูตพราย ณ ดินแดนคาคุริโยะ - ตอนที่ 02 [ซับไทย]
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ยินดีต้อนรับ สู่ร้านอาหารผู้ถูกขับไล่ - Tsuihousha Shokudou e Youkoso! (Outcast) [AMV] [MAD]
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No wonder restaurant braised pork knuckles taste so amazing—turns out the method is unique, making t
A super special hard-shell cream cheese cake—its looks are absolutely stunning!
No one knows what makes the perfect “rice thief” better than me, Zhang Ergou!
Can you really sleep 10 more minutes just by eating this in the morning? That’s too good to be true!
I heard our family never washes the pot?
Not exactly a wild celebration: It’s my 1,000th day of posting daily and eating Spam!
Here’s the 7-minute ramble!
All-you-can-eat DIY BBQ for Japanese refugees?! Sorry, boss!
#Tear-Your-Roasted-Neck-Open Binbin’s stand keeps collapsing—might as well dig in first!
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“Definitely don’t forward this to the group” (#doge) (But please, do forward it to the group!)
So that’s how you make crispy potba—big flat spoons are back in the spotlight!
Fujian’s Old-School Taro Cake That’ll Make Any Taro Paste Fan Lose Their Mind
If Eating Sashimi Had Rank Levels, You’d Feel the Fishy Smell Just Watching Through the Screen...
The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.
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[Wangzai Ice Cream] No whipping needed—just shake it up and you’ve got Wangzai ice cream!
You call this “slightly chubby”? You only eat one meal a day?
Challenge: 365 Days of BBQ – Day 16: Stinky!