1 View PremiumOct 18, 2021
It's so cold outside—let's have some super-spicy spicy seafood for midnight snack tonight!
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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Too bad you're not a resident of Inner Mongolia—you wouldn't know how delicious freshly made milk cu
Shantou's signature fish rice: you eat, but can't see any rice! Steamed in a 2-meter-deep bamboo ste
Immersive caramel popcorn making
Strawberry ice cream really does contain strawberries!
[A super-speed factory that can fillet a fish in 15 seconds]
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Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto
[Office Workers' Bento] Master this skill and set up a stall during the New Year!
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I'd like to visit your hometown and try the local delicacies. Is that okay?
In Zigong, Sichuan, we enjoyed a "daba banquet" with a standard of 899 yuan for two days and four me
It’s you again! Diarrhea squid!
Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent
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I’ve doubted the ingredients and my stomach—but never you two!
Street Stall TV: Pure Sugarcane Brown Sugar
The 3 simplest ways to wrap zongzi, with detailed steps—no rice leakage, no undercooked bits. Learn
Dinner of the Rich in America's Slums~
Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
Japanese-Style White Lovers Strawberry Cake