7 RESEP MASAKAN UNTUK SEMINGGU!! KELUARGAKU SAMPE KETAGIHAN

Xixi’s Grocery Tip: “You’ll Regret It If You Don’t Buy This!” — Spicy Snail Noodles for Just Over ¥2

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Korean University Cafeteria: Can I Lose 25kg in 100 Days?

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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric

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Home-cooked meal log with my bestie! Scallion-braised pork chop is the only real “hard dish” of the

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Northeast China’s 13-yuan all-you-can-eat lunchbox: dozens of dishes to dig into as much as you want

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After enjoying a curry chicken set at Japan’s Matsuya Bistro, I went for a teeth cleaning—only to en

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[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien

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13 RMB a bowl of insanely spicy, sticky mala tang in Northeast China—pair it with Portuguese egg tar

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In Northeast China, the only real sweet rice dumplings are my grandma’s old-school ones!

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No eggs, no cream, no molds—just a quick stir and you’ve got crispy ice cream in no time!

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I Got Schooled on Russian Meat Skewers in Northeast China! 2 skewers fill you up, 4 skewers’ll have

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Made a street-food-style oyster pancake with 4 jin of fresh oysters—so fresh it’ll blow your mind!

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Two sisters devour super-spicy Xinjiang fried rice noodles—so spicy the sauce makes their heads spin

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Meat-and-pancake rolls with everything! Classic Beijing-style shredded pork in sweet bean sauce and

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Street-side roast meat stall in Northeast China: 42 yuan for half a whole roasted goose—bursting wit

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Northeast breakfast is a carb bomb too! My bestie devoured 5 greasy steamed buns in one go—so delici

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Dine on Dai-style BBQ at a Yunnan farmers’ market—and splurge 170 yuan on a whole durian!

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Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan

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I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,

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Make egg dumplings with just three chopsticks—easy and fast, one in 5 seconds!

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