Bánh Xèo Nhân Hến Thơm Ngon Béo Ngậy | Bánh Xèo Miền Tây | NĐMT#132

Exploring a Xi'an noodle shop that has been open for seventeen years—its spicy oil noodles sell for

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What My Parents Think the Haidilao Tomato Hot Pot Is Like vs. What I Actually Ate

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August 17: Couples Sync

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My appetite has suddenly decreased a bit lately...

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#Stirring Yogurt Binbin spends his whole day just grabbing and snatching—just wait till I deal with

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The mystery is solved—Yinong M&Ms 520g bucket...

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Vlog | Super Fun Grocery Store in New York: Bread Freedom, Smoked Salmon Bagels, Campus Life, Three

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【Nado Official Chinese Subtitles】King Cream Turkey Noodle Eating Show _ What’s the giant gift she re

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[Takaya Aoyagi] Christmas cuisine? No problem at all!

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Wrap wontons with a single stick—two seconds per piece, fast and neat!

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I finally figured out the joy of making homemade roll ice cream 🤪 Let me play for 59 seconds first‼️

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In 2018, being a food vlogger made me gain 20 jin. Today, I'm eating vegetarian for the sake of my w

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Let's unbox the ice cream! 🤪 Did you guys get here by kicking me, or did you actually scroll down to

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It's midnight snack time—let's get cooking!

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#Thick-sliced Toast Binbin still wants to trick me—how about the snacks I gave him?

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Guiyang's "most awesome" street stall: lard-mixed rice with white sugar—sister earns enough in a yea

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A deep dive into Akihabara's maid cafes—can delicious and affordable food really exist?

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No cheese or cream needed—just stir one carton of milk, and you’ve got a New Year’s cake!

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Both bowls are chicken

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The must-make finale dish for the Year of the Rabbit: Jade Rabbit Welcomes Spring, symbolizing grand

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