11 Views PremiumSep 1, 2021
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
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The victorious nation is unbridled, so let's make hamburgers a little different.
Chaoshan street spicy turkey noodles! Super delicious!
Plum iced Americano, not everyone likes it but it's very addictive
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The 6th day of eating leftovers, today's leftovers are quite complete
An ordinary seafood supper, but there's actually a waiter dancing with you?
The three warriors stepped on the landmine again, and the ceiling of Japanese food actually overturn
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Pick some hot and sour noodles on the streets of Chongqing, they are sour and spicy and delicious~
Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen
Are there Chinese boxed lunches in the US? How much do the cheapest Chinese and American fast food m
This is the highest level of cooking!
Boss, give me a whole egg pancake.
Using instant noodles to make fried rice is totally off the mark
How casual can you be when mixing ingredients in a dry food store to make DIY bath slime?
You should definitely visit Taizhou! Try the glutinous rice cakes, plum blossom cakes, and glutinous
It is said that this is also the peanut cheese that the ladies in the Legend of Zhen Huan like to ea
I've been chewing for half an hour, and nothing has changed...
This one can be chewed for three days
Steamer working!