Ẩm Thực Việt. Tôm Sú Hấp Bia Xả Chấm Siêu Cay Cấp Độ 10

Thanks, I won't eat it again.

xiaotangbufangya

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【Western Chef Neil】The aroma is so fragrant that even people and cats can't resist it~

zhuchuneilzaiaozhou

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A large pot of beef ribs for 98 yuan, paired with the owner's secret spicy dipping sauce, is a perfe

shipindao

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I'll just eat the Peninsula lunch box

shiruho_03

5 Views

EATING WHOLE KFC MENU, POPCORN CHICKEN MAGGI,KFC CHICKEN LEG PIECE, ZINGER BURGER, VEG BIRYANI💫

Lilies_Food

4 Views

"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,

wenzi-xuezuomeishi

2 Views

Original fresh chicken follicles, this time even the fire is saved

lingzireiko-

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What a great bowl of "i-person happy noodles", I want to order everything on the menu

lingzireiko-

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Two yuan for egg fried rice, the portion is large

dongkatielao

1 View

Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

juaichidezhouheiya

9 Views

He has been selling chicken for over 30 years, carrying a 130-pound shoulder pole.

woshichonglang

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A perfect bowl of ramen must have a perfect egg

lingzireiko-

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To make a bowl of soulful tomato scrambled eggs, start by choosing tomatoes

mianyangliaoli

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These things are irreplaceable!!

plaoban____ngji

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If you eat like me, desserts can become saltier. Why not try it now?

lingzireiko-

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A great value sushi buffet? Unlimited refills on giant eel

lingzireiko-

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I never thought that "fist" could be used as a unit of measurement.

lingzireiko-

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Canned Doomsday Hamburger with a 25-year shelf life

shaxinchengfenjiang

1 View

It took 7 days! I finally made Beethoven's favorite dish

HOLAxiaocelao

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Are these Chinese food brands from the Qing Dynasty still around? Are they over 200 years old?

Chuanmaokudexiaolaze

1 View