843 Views PremiumDec 23, 2021
[Red Bean Glutinous Rice Dumplings] Super easy & quick to make—sweet, soft, chewy, and packed with r
1 View
[Simple Braised Beef] This braised beef doesn’t need any extra sauces, yet it tastes surprisingly de
TikTok creator gorges on a whole chicken at KFC in China—overseas netizens are stunned by how ridicu
0 View
I’m laying it all out—this tea jelly is next-level!!!!!!!
Slimy Pink Mice Meets Spicy Sauce Stir-Fried Beef Slices
7 Views
Change the Tea Leaves
Why split it into two bites when one bite does the trick?
In Shanghai, you can feast on top-tier small seafood with a dazzling array of ingredients and endles
2 Views
What’s your special skill? My special skill is making chicken.
Spiced lamb head for 88 yuan—looks intimidating but tastes amazing! Slow-cooked until tender and pac
Tokyo’s top matcha hotspot—unlock double the joy!
Two handsome guys from Jiangxi dive into super-spicy food—eating like there’s no tomorrow and chatti
Cheesy Mini Hot Pot in an Air-Conditioned Room—A Soft, Indulgent Foodie Mukbang!
Feast on abalone and lobster at Hong Kong’s top-tier restaurants!
Did you finally say a tearful goodbye to your little sister? What do you think of the epic scale of
Thai Cuisine: Sichuan-Style Spicy Crawfish Meets Chinese-Thai Flavors — Freshly Marinated Little Flo
Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!
9 Views
Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry
13 Views
Just grabbing some random teppanyaki fried rice
3 Views
Who on earth came up with this? It’s seriously insanely delicious!!
Maklum balas
Laporan
Maklum balas
Laporan