Spent 1,000 yuan on an all-you-can-eat Sichuan hotpot buffet in Chongqing—and ended up driving my wi

"Since my dad treated me to hotpot, I'll give you some pork loin slices. Open your mouth~"

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A Feng, A Feng: Going All Out Until He Freaks—Scary Yao Ke Spicy Challenge! Today Was Pure Madness!

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Half-full challenge: Whole roasted lamb from Inner Mongolia—two per person?

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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Street-side Chongqing hot pot—one bite of spicy, numbing bliss

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

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I’ve been fooled by pretty fans again…

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Rating sausages paired with foods from around the world, out of 10 points

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici

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Xi’an self-service noodles—how many bowls can you devour?

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Indian village vlog 🚀

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158 Pizza Hut All-You-Can-Eat!

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Furious again?

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Eating four live pufferfish, not sure if they’re poisonous

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Mom, I really felt super energized today.

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I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

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Chengdu’s “Bully Skewers” – skewers longer than a face, devoured in one go; teaching Sichuan bosses

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Emo moments in love

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