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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch
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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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Cool down in the summer and enjoy a simple summer hot pot.
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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
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8 yuan super hardcore breakfast! Eat beef and drink soup, the boss sharpens the knife and asks you i
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A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi
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The hidden menu of a small shop in Wuhan, 98 yuan pig intestine stewed fish! You can't eat it withou
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Jinan's ultimate snack! 10 yuan for a meat and egg dish. I was so hungry I ate my companion's too!
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[Food]Tonkatsu filled with cheese! Best combo with coke
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Food|Yogurt and Eggs
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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha
🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.
[SULGI] Today is a "double" eating show | Still a shameful little drama
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How hard the Japanese work to make sure you finish your hot pot!
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The original appearance of tripe. This is a delicious hot pot! !
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Tactical oysters, eat them and you'll gain weight
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
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My first time eating Haidilao with my super annoying sister
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Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi