Who says only Japan can nail yakitori? I’m the first to disagree!

After eating the eel set meal, I don’t want to eat it again within three months.

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Blindfolded Spicy Challenge: Eating 1,000 Skewers with Liuzhou River Snail Noodles + Chongqing Ultra

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Called out for playing the “bash one, praise another” game again—do I have to make my silence deafen

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Have you ever eaten a tattooed eel?

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Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu

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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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The super-spicy series is just so addictive—so freaking delicious!

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Rating sausages paired with foods from around the world, out of 10 points

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[ONHWA] Raw salmon and salmon roe chewing sounds!

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Simply enjoying meat

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The end of raw pickling is the universe, bluefin still has to eat fish meat

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Just had a simple bowl of meat patty snail rice noodles!

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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Who could possibly resist this huge bowl of thick glass noodles?

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Liquid zongzi?!

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Sauce Duo Duo’s Gourmet Platter – Let’s Dig In!

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