When the boss shows up at the construction site, the migrant workers finally get to eat meat!

Dine Like a King for Just 10 Yuan!

38 Views

Er Mao always ends up tripping himself up with his own cleverness.

50 Views

Do you guys love eating moldy tofu?

412 Views

Northeast China’s Rural Take on “Hawaiian Ice Cream”

372 Views

Back in those days, ceramic jars were expensive, so people used pulp to make makeshift jars for stor

49 Views

Let’s show you just how frigid Northeast China really is!

126 Views

Daily Store Routine

0 View

You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

139 Views

Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

55 Views

Let the secretary handle it.

485 Views

Rustic Fee-Based Shell Renovation Turns into a Gun King!

105 Views

Heading back to the countryside to build a fish pond for my wife!

149 Views

Rustic Cuisine, Rural Life

283 Views

Flower Season Delights (12): “Flower Season Feasts—Romance Is Priceless” | Yunnan Locals’ Romance: E

119 Views

It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

88 Views

Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e

59 Views

What kind of bamboo is this?

475 Views

Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

140 Views

Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

80 Views

The boss is angry~

1.2K Views