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[No-Cook Lazy Pickled Cucumbers That Crunch Delightfully]
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Cheesy mashed potatoes, turkey noodles, roast pork chops, and chocolate triangle pie
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Exclusive Crispy Beef Buns: I’ll Share the Recipe—Crispy to Shattering, Thin Skin, Generous Filling,
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【Time-Lapse】How Snails With Thousands Of "Teeth" Eat
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Wendy Chew Cucumber
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Crispy on the outside, tender and juicy on the inside—this eggplant roll is surprisingly delicious!
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Turns out you don’t need to steam steamed buns—just toss the raw buns directly into the pot and boil
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This way of cooking crayfish is seriously mouthwatering—even the shells are edible!
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Bought this kitchen gadget for just 10 bucks—and the quality is way better than I expected! It’s per
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90-year-old Grandma’s Old-School Recipe: Crispy Hollow Pumpkin Cakes with Big, Puffy Bubbles—Crispy
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Don't worry if cucumbers grow small, just pinch them off and they will grow better.
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If this becomes popular, it will be danced in the class when school starts
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When eating pineapple, these 4 cutting methods are the best—no need to scoop out the eyes or peel it
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【Crayon Shin-chan】Growing fruits and vegetables in kindergarten, pickled cucumbers
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Blow onions with a fan—it’s surprisingly magical, and so many people don’t even know about this tric
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Challenging the Chinese-style dragon's roar: "Thousand-layer Honey Jujube Pastry." The buddies have
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Rumor has it this “Dragon’s Beard Cake” is as tricky to master as the Lion Dance Pastry—Chef Wen’s i
I heard that making "Nine-Turn Large Intestine" is quite difficult? Today I'm going to give it a try
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Do you love the taste of Braised Chicken with Mushrooms and Rice? Grab your bowl and chopsticks and
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Is it hard to make tender and flavorful spicy beef? What if I took out a rice cooker?