Spicy Wings Quest: Tackling Zhengzhou’s Death-Defying Super-Spicy Chicken Wings—This Level of Heat C

Challenging the Guinness World Record: 50 Carolina Reaper peppers!

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Big Chunk Steak Hot Pot with Braised & Marinated Delights + Over-the-Top Desserts & Meat — Chengdu F

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow

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Finish Ghost Pepper Noodles with extra pepper without drinking milk

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Not spicy

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Get hooked on this spicy, numbing, and flavorful Laifeng Fish! Come with me to dig into Chongqing’s

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This big bro’s at it again, trying to mess with me! This time he’s taking on the 8-liang extra-spicy

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Guangdong Spice King Takes on Super-Spicy Cao’s Undercooked Noodles!

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

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Is Sichuan cuisine spicy? A little chili makes the rice so much tastier!

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Squishy, sticky skewers—devour them in one bite for the ultimate craving fix!

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Give the monkey pepper and get beaten

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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【Dayu Golden Elephant】You won’t be allowed to miss the manga exhibition lady

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How to cook razor clams so they’re sand-free? Here’s the right way: razor clams with eggs—deliciousl

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2,000 people watched Nezha 2 at Zhengzhou Auditorium in Henan! So cool! And the ticket price is only

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