Let’s show you just how frigid Northeast China really is!

This crispy pork belly is just so satisfying to eat!

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Is the public being too biased?

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Please like, share, and subscribe for my first video!

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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Challenge yourself to make homemade noodles and explore the principles of reproduction!

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Mushroom Fat Guy

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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Building a kiln just like me—how could the roasted chicken not be delicious?!

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Today both bowls are seafood.

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The spicy konjac snacks you eat might not actually be made of konjac.

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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Blitzcrank strikes, Tahm Kench bites the dust.

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Buy 60 dishes for just ¥7.8! A century-old Northeastern grocery market where the cornmeal pancakes a

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Watermelons are only 50 cents per jin lately! Piled high with other fruits from my hometown, I whipp

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Northeast China Big Lunch Box!!! 40-Yuan Deluxe Edition!! Is It Worth It??

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